Well, well, well.  Someone’s been very naughty and neglectful of his blog, and I’m only feeling mildly apologetic.  Still (much like every other time), I promise to be more passionate about updates from now on.  Really.

Let’s talk about “curry rice,” a Japanese (really!) take on a food quite different from traditional Japanese cuisine.  Curry rice (カレーライス) is the quintessential Japanese comfort food, a plate of white rice and a curry sauce with meat and veggies.  This no doubt sounds surprising to those less familiar with Japan (I can hear some of your hearts screaming, “Isn’t it sushi!?”).
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